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Dessert Blooms

Like floral whipped cream my wisteria blossoms bring me great delight. They drip their fluffiness, inviting a taste of their special fragrance. My wisteria is of the Chinese variety. It has all its blooms early in the spring before its leaves form, providing a stunning visual and fragrant impact. All year I look forward to this event, and because the plant grows larger every year, this event gets more and more delicious.wist01

About the author Clifford Hui

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Clifford Hui's Chinese Garden

A place to refresh one's soul

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